Popeyes KFC Fried Chicken (KOSHER)
Enjoy a simplified version of classic Popeyes KFC fried chicken, seasoned and fried to perfection.
Editor freeform notes
This is popeyes kfc chicken kosher style with a simplified version. First soak cutted Chicken drumstick, and leg with water for 5 minutes. Then drain the water and marinate them with salt and paprika and cover with a thin layer of flour and let it sit for overnight. Heat up cooking oil to 400 f. Coat the marinated chickens with mixture of eggs and mustard with ratios of 2:1. And then put it to a mixture of flour, baking powder, Cajun seasoning, soup mix, and salt with the ratio of 10:1:4:2:1. Deep fry the chicken until brown. Serve.
Ingredients
- as neededchicken drumsticks and legs
- as neededwater
- as neededsalt
- as neededpaprika
- as neededflour
- as neededeggs
- as neededmustard
- as neededbaking powder
- as neededCajun seasoning
- as neededsoup mix
- as neededcooking oil
Method
- 1
Soak the cut chicken drumsticks and legs in water for 5 minutes, then drain.
- 2
Marinate the chicken with salt and paprika, then cover with a thin layer of flour and let sit overnight.
- 3
Heat cooking oil to 400°F.
- 4
Coat the marinated chicken with a mixture of eggs and mustard in a 2:1 ratio.
- 5
Coat the chicken with a mixture of flour, baking powder, Cajun seasoning, soup mix, and salt in a 10:1:4:2:1 ratio.
- 6
Deep fry the chicken until brown.
- 7
Serve.
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